When I was a kid, every morning started with a classic Swiss Ovomaltine. Today, I prefer more natural, free of animal products. But that doesn't mean I don't crave my childhood culinary memories from time to time. That's why I've been looking for alternatives that make my body feel better and that would allow me to enjoy hot chocolate every day if I wanted to.
Those who have never had natural cocoa powder may be a little disappointed. Unfortunately, it doesn't have much in common with the familiar sugar bombs we buy in the supermarket. On the other hand, it is characterised by a tart, chocolaty taste. Something like a row of very dark chocolate. If you find this too bitter, you can sweeten it with any sweetener you like.
For 2 cups